Dove Poppers
Each Dove Popper = 1 full Dove
You will need the following:
- Dove Breasts - as many as you want! I ate 8 or 10 last night
- A brick of Cream Cheese
- Delicious Bacon
- Sliced Jalepeno Peppers, you choose the heat intensity - we pick "tame"
- Garlic powder and other seasonings of choice
- Tooth Picks
- Hot Grill
Instructions:
- Take two dove breasts and lay them out on a clean cooking surface
- Place one or two jalepeno slices on one of the breasts
- Take a knife and cut yourself a decent slice of cream cheese, the length of the breast and about a quarter inch thick
- Place the other breast on top and wrap that sandwich looking masterpiece with your bacon
- Wrap the bacon tight and stick two or three toothpicks to hold it all together
- Place the Popper on a cooking tray and repeat with the rest of the doves
- Then sprinkle garlic powder and seasonings on top of your poppers and get ready to place them on the hot grill
- Cook the Poppers until the bacon browns and is cooked to your liking
Pull them off the grill and enjoy!
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